DELUXE BEEF TASTING

next session / sunday 17th june/ 1.30 PM

€ 190,- per person

as prime steakhouse we are always in search of the best quality we can get. always focused on farmers who work unconditionaly green and with no extra hormons while feeding their cows. our philosophy is that quality hits quantity and that you can taste the difference between industrial livestock farming and beef from cows livings on the fields.

A MUST FOR EVERY MEAT-LOVER

while you taste extraordinary beef in 4 fantastic tasting rounds you will get to know superclass beef served with the perfect wine. taste what feeding ánd the way of living from nonindustrial livestock farming does to the taste of meat. our head chef dennis will proudly present you his kitchen and teh montague grill which is the only one of this kind in all munich.

he will introduce you the right way of preparing meat and grill it to its best.

EVENT:

(1.30 PM – 6.00 PM)

“LOONY, DRINKS & ROCK´N ROAST”

1.30 PM /warm welcome with restaurant manager mario and head chef dennis

2.00 PM /  the tasting starts

1.flight

carpaccio

black aberdeen beef

2.flight

roastbeef

argentina vs. USA

3.flight

entrecote “ribeye”

australia vs. USA

4.flight

tenderloin

black aberdeen beef

vs.

wagyu beef MS9+ (world steak challenge winner 2017)

5.flight

sweet selection

mocca mousse with three times raspberry

we will serve 0,1l glass of wine with every single meat course